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Another study found that 9 out of 10 patients with non celiac gluten sensitivity (NCGS) were found to have lower levels of DAO than patients without gluten sensitivity

At the presynaptic level, misfolded syn aggregates accumulate in the terminal, binding to membranes and altering curvature [195]

For instance, dietary glutamine reduced levels of pro-inflammatory cytokines (including IL-1 and IL-8) while increasing levels of anti-inflammatory/regulatory cytokines (including IL-10) in the small intestine of healthy weaning piglets (123, 124, 166)

doi: 10.3168/jds.2008-1079 141 HouY.ZhangL.DongR

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